Yogurt
Purchase: yogurt, yogurt or YOGOHURT, is a dairy product of great nutritional value, which is obtained by fermenting milk, usually cow. Presentations. -in carafe, Plastic bag, tetra-pack, and in individual…
Purchase: yogurt, yogurt or YOGOHURT, is a dairy product of great nutritional value, which is obtained by fermenting milk, usually cow. Presentations. -in carafe, Plastic bag, tetra-pack, and in individual…
Purchase: Roquefort, is a blue cheese of sheep's milk, from the surroundings of the city from whence it comes its name, Roquefort-sur-Soulzon (France). It is a matured (cured) cheese. Features:…
Purchase: The QUARK, is a fresh cheese, the most consumed in Germany. It is made from skim or skimmed cow's milk, which is why it is low in fat and…
Purchase: It is pasteurized milk of cow, dehydrated to which the totality of the water is extracted, leaving an ivory or yellowish white powder, which preserves the original properties of…
Purchase: TILSIT, is a mature cheese, was created in the NINETEENTH century by Swiss artisans in eastern Prussia. It receives its name from Tilsit a city of this country. It…
Purchase: The TUSCAN PECORINO, is a cheese with protected denomination of origin (DOP) "Q. S. Protetta". It is a mature cheese of whole MILK of SHEEP of the region of…
Purchase: The SARDINIAN PECORINO, is a mature cheese, of milk of sheep of the region of Sardinia (Italy). It is also known as Fiore Sardo. It is a cheese with…
Dairy Purchase: Within the dairy group we find: milk of animal origin containing lactose (milk sugar), and its derivatives as: cheeses, butter, kumis, Yogurt and beverages with milk, among Others.…
Purchase of Manchego cheese: MANCHEGO CHEESE, mature cheese. It is a mature cheese, made with SHEEP's MILK from the region of La Mancha (Spain). Has (DOP) protected denomination of origin.…
Purchase: The brie, is a cured cheese (matured), of French origin of the region of Brie. Although today it is manufactured in many parts of the world. It is made…